- October 18, 2021
- by MiQuel Marvin Samuels
- 0 Like
- 0 / 5
- Cuisine: Chinese/Asian Food
- Difficulty: Easy
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Prep Time5 Mins
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Cook Time25 Mins
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Serving2
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View722
This is vegetables fried rice recipe. Get the best Asian American dishes & Asian American food recipes. This typical Asian American Food is one of the most popular food. All our Asian American Foods are cooked with country seasonings. We have recipes for traditional Asian American dinner & for a typical lunch. Look on this recipe website to learn how to cook this ordinary meal at home. These recipes are culinary arts from around the world food Show; Video Entertainment Network Website. Our slogan is “REMEMBER NOW.! Nature’s Food Brain Body & Harmony; Master Your Emotions…!” All Right..!
How to cook a delicious vegetables fried rice?
CARIBBEAN JAMAICAN DINNERS CHEF RECOMMENDS USING HERBS to cook this vegetables fried rice meal. It was cooked with country seasonings. Do not use artificial powdered seasonings! If you must, do not use plenty? To keep your immune system healthy use real natural herbs, spices and vegetables. This will give your meal a natural flavor; the food would taste more delicious. Plus you would not get an after taste in your mouth. And most importantly, your liver and other organs will love you for feeding them well. This chef cooks with fresh or dried herbs such as basil, cilantro or parsley, tarragon, marjoram, oregano, rosemary, and sage. Real natural spices such as pepper, pimento berries, dill seeds, pepper corn, whole cloves, etc. Vegetables like real natural onion, garlic, scallion or chives and ginger. Our website has the #1 best Asian American dishes & Asian American food recipes online. The #1 typical Asian American food, #1 Asian American most popular cooked food, #1 traditional Asian American recipe, the #1 Asian American cooked food shows.
How to keep clean when I cook vegetables fried rice recipe?
This is how to keep your Asian American kitchen clean while cooking vegetables fried rice. Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water. Wipe the counter tops, kitchen appliances, and then stove clean. After that, wipe it again with just water or add several drops of bleach in the water. Some people use a dried rag/cloth to rub, and then buff the kitchen appliances until it gleams. Before you cook, wash your hands properly. To do this, add soap and water on your hands, rub it together until it suds. Rub between the fingers and nails, ensure to clean your hands properly. Rinse your hands properly, and then dry it with a clean paper towel.
Should I cook vegetables fried rice with coconut cooking oil?
We will always recommend that people cook with healthier products. However, this is not always possible? Nothing is wrong if you use corn or soybean cooking oil. It will not make you ill or unhealthy. Olive oil and coconut are the best options because they are real and natural cooking oil.
Ingredients
Vegetables Fried Rice
Nutrition
per any serving
- Daily Value*
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Vegetable Fiber40%
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Carbohydrate60%
- Enjoy eating Vegetables Fried Rice for dinner.
Directions
Instructions:
1) Peel, wash, and prepare all the vegetable. 2) Now, put to heat a fry pot for stewing. Put stove gauge on flame 6(Hi). 3) Add the oil, after one minute add the diced onion, scallion, and the eggs. Stir in until the egg is cooked. Add mixed vegetables; (Note: drain and rinse twice before using it). 4) Immediately, add the cooked rice. Stir in, for 20 seconds. 5) Now add the soy sauce and stir in. Put the stove's gauge on 6(Hi). 6) Stir fry as it cooks for a minute. You may cover for a 2 minutes with the stove turn down to low. 7) Now, allow simmering for 2 to 3 minutes you are finish.
Conclusion
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MiQuel Marvin Samuels
MIQUEL MARVIN SAMUELS (Proper Nutrition Chef) - Natural Cooking Author of Cookbooks: JAMAICAN DINNERS, JAMAICAN BREAKFASTS and MORE; Author: THE SECRET TO START AND DEVELOP YOUR BUSINESS; He WON JCDC 2005, 06 & 07 (Visual Arts).
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Vegetables Fried Rice Recipe
Ingredients
Vegetables Fried Rice
Follow The Directions
Instructions:
1) Peel, wash, and prepare all the vegetable. 2) Now, put to heat a fry pot for stewing. Put stove gauge on flame 6(Hi). 3) Add the oil, after one minute add the diced onion, scallion, and the eggs. Stir in until the egg is cooked. Add mixed vegetables; (Note: drain and rinse twice before using it). 4) Immediately, add the cooked rice. Stir in, for 20 seconds. 5) Now add the soy sauce and stir in. Put the stove's gauge on 6(Hi). 6) Stir fry as it cooks for a minute. You may cover for a 2 minutes with the stove turn down to low. 7) Now, allow simmering for 2 to 3 minutes you are finish.